1 lb. sausage
1/2 - 3/4 lb. Monterey Jack cheese
1 can crescent rolls
Mix together: 4 eggs, 3/4 c. milk. Set aside.
Cook and crumble sausage. Set aside.
Spread crescent rolls in the bottom of a greased 9 x 13" pan.
Sprinkle sausage over rolls.
Sprinkle cheese over sausage.
Pour egg mixture over cheese.
Bake at 425 for 15 - 20 minutes.
Have a blessed day, friends!
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